Petr’s Bakery is a home-based microbakery in Zürich, baking premium cinnamon buns (Zimtknoten), focaccia, croissants, and seasonal treats. Every product is handmade with care using high-quality ingredients. Place your order online for delivery or pickup in Zürich Höngg and surrounding areas.
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Custom & Everyday Cakes
Celebration cakes for birthdays, gatherings, or office events, as well as simple classic cakes for everyday moments. Flavours, sizes, and designs can be adapted — made with honest ingredients and baked fresh to order.
Pastries & Desserts
Buttery croissants, Swedish-style cinnamon and cardamom buns, and refined pastries inspired by classic European patisserie. Flaky layers, soft textures, and seasonal flavors — perfect with coffee or for a special treat.
Artisan Breads & Baguettes
Freshly baked breads including crusty baguettes and soft, olive oil–rich focaccia. Made with simple ingredients, slow fermentation, and traditional techniques — perfect for sharing, dipping, or enjoying alongside any meal.
About me
I’m Petr and in 2021, my journey as a UX designer took a delightful turn when I discovered baking. What began as a hobby grew into a passion for crafting homemade treats, from artisan breads to decadent cakes. I now share my creations with friends, family, and clients, offering bespoke baked goods for special occasions. Cinnamon buns, croissants, tarts, focaccia and more. Each item reflects the care and thoughtfulness I apply in my design work, ensuring a delicious experience for all.